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A S World Trading Co., Ltd.

Processor / manufacturer exporter · Samutprakan · Los Angeles District Office · Samut Prakan · TH

FDA establishment identifier3013282743
USlisted on Import Alert 16-81 · Apr 25, 2014EUno TRACES listing on recordRUno Russian register listing on recordKSAno recordCNno record

Status is what the named registry publishes. A grey chip means we hold no record from that registry for this entity, not that the entity is absent from it. A chip marked country-level is a decision about a whole country and a product category, not about this entity.

Recent changes

No changes recorded for this entity yet. Where a register publishes the date of what it records, that date is shown and the card says so; otherwise our history for this entity begins when we began reading its registers.

4 more events older than 12 months. See Pro

Standing indicator

The standing indicator and its components are a Pro feature. Every record it is computed from is listed below. See Pro

Registrations

No registration records are linked to this entity.

Certifications

No ASC certification record matches this entity. BAP publishes its own directory, which we link to rather than copy.

Enforcement history

RecordListPublishedProblem or chargeSourceRetrieved
FDA Import Alert 16-81 — Seafood: Salmonellared listApr 25, 2014Crispy Seasoned Anchovy with Sesame Seed; Shing Shang Crispy Wasabi Coated Anchovyopen (opens in a new tab)Aug 23, 2026
FDA import refusals (seafood)refusalSep 08, 2016open (opens in a new tab)Aug 22, 2026
FDA import refusals (seafood)refusalAug 19, 2016open (opens in a new tab)Aug 22, 2026
FDA import refusals (seafood)refusalJul 19, 2016open (opens in a new tab)Aug 22, 2026
FDA import refusals (seafood)refusalFeb 06, 2015open (opens in a new tab)Aug 22, 2026

Contact and address

209/16 Moo 2 , Phraeksa Mai, Mueang Samutprakan , Samutprakan, Samut Prakan

As published by FDA Import Alert 16-81 — Seafood: Salmonella and retrieved Aug 23, 2026. We publish only contact details the registry itself published.

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